Daisy loaf

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A fluffy, olive-oil enriched loaf with a fun design.

A week in the life of a loaf

pane bianco - copyright image Lynn Clark - inksugarspice

A week in the life of a loaf -how to make the most of your bread day by day (whether you've made or bought it) plus some additional ideas

New to baking? Simplest yeasted bread

Back to basics recipe and technique (including videos). How to make a very simple loaf/your first loaf. Also ideas to change your loaf to stop food wastage - new on Inksugarspice 💚

Sourdough flatbreads

These are my gorgeous, tangy flatbreads but they do take some commitment as they are fully sourdough, with a pre-ferment stage. I've been making sourdough since 2001... I was already making bread by hand for many, many years before this, but started as my twin baby sons began weaning. I was a little obsessed with… Continue reading Sourdough flatbreads