My ‘best’ pizza dough – with a garlic bread recipe

My 'best' pizza dough recipe - makes truly fantastic pizza bases or garlic breads, plus a recipe for two garlic bread toppings

Egg pasta dough – pasta all’uovo

Full instructions and images for egg pasta dough, plus some hints and tips including being frugal/replacement ingredients for lockdown cooking

A week in the life of a loaf

pane bianco - copyright image Lynn Clark - inksugarspice

A week in the life of a loaf -how to make the most of your bread day by day (whether you've made or bought it) plus some additional ideas

Store cupboard pineapple upside down cake

Pineapple upside down cake - ink sugar spice

A store cupboard staple - use up a tin of pineapple and swap butter for olive oil to make this lovely pineapple upside down cake

New to baking? Simplest yeasted bread

Back to basics recipe and technique (including videos). How to make a very simple loaf/your first loaf. Also ideas to change your loaf to stop food wastage - new on Inksugarspice 💚

Sourdough flatbreads

These are my gorgeous, tangy flatbreads but they do take some commitment as they are fully sourdough, with a pre-ferment stage. I've been making sourdough since 2001... I was already making bread by hand for many, many years before this, but started as my twin baby sons began weaning. I was a little obsessed with… Continue reading Sourdough flatbreads

Christmas cookie swap: festive caraway and cinnamon biscuit recipe

Christmas Cookies - Ink Sugar Spice

Warmly spiced Christmas biscuits, ideal for gifting and sharing. Flavoured with four spices, vanilla, orange zest and using black treacle and olive oil