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Ink Sugar Spice food & craft blog

Ink Sugar Spice – Lynn Clark

Eat Beautiful. Be Creative. Positive mental health.

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Tag: butternut

Pumpkin rolls

October 10, 2019May 17, 2022 Ink Sugar Spice7 Comments

Pumpkin shaped and pumpkin flavoured - bring a little autumnal creativity to your table with these delicious rolls

Posted in Autumn, Baking, Bread, Food, Food skills, Halloween, VegetarianTagged bakes, Baking, Bread, buns, butternut, dough, Halloween, how to, Makes, pumpkin, pumpkin shape, Rolls, squash, veggie

Pesto and roasted butternut squash dip

March 4, 2018May 17, 2022 Ink Sugar Spice4 Comments

Tasty vegetarian pesto and butternut squash roasted dip, that's easy to make

Posted in Autumn, Food, Italian, Picnic, Sauces, pastes, accompaniments, Sides, Starters, Summer, VegetarianTagged butternut, chilli, dip, garlic, olive oil, paprika, pesto, roasting, squash, Vegetarian

Roasted orange butternut squash ravioli

August 6, 2016May 17, 2022 Ink Sugar Spice1 Comment

A step by step guide to making orange-roasted butternut squash ravioli, including making the pasta dough, rolling out and forming the ravioli

Posted in Autumn, Food, Italian, Main meals, Pasta, Sauces, pastes, accompaniments, WinterTagged butternut, how to, Pasta, ravioli, squash, Vegetarian

Join me on Instagram

Delighted to share that I have been shortlisted for the prestigious Pink Lady Food Photos Awards for the third year running (2020-2022)

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