Tag: featured
-
Thai flavours parsnip soup
A warming, gently spicy thick vegetarian soup brimming with Thai flavours
-
Stencilled beer cob
Stencilled cob loaf – a recipe for a beer bread cob loaf, plus how to stencil bread and a free medieval sun face stencil to create a gorgeous loaf
-
Savoury brioche
Try these beautiful, fluffy savoury brioche batch rolls with a caramelised onion and mature cheddar filling
-
“Mothers ruin” chutney
Mothers ruin chutney – a gorgeous recipe for a gin soaked, green tomato pickle that’s perfect to use up those unripened fruits this autumn
-
Blueberry and mascarpone loaf cake
Moist and delicious blueberry and mascarpone loaf cake, enriched with honey and Cointreau
-
Gingerbread foxes plus make your own cutter
A recipe for the perfect gingerbread biscuits and instructions on how to ice and to make your own cookie cutter
-
Florentines
Recipe for chocolate covered almond, pistachio and cherry Florentines – plus make them extra special with a shortbread base