Tag: raised pie

• Hot Water crust pastry technique – and wild boar and apple spiced hand raised pie recipe

  

  Hot water crust illustrated technique – with wild boar & apple spiced hand raised pie recipe

  Ink Sugar Spice

  November 28, 2016

  Autumn, Baking, British, Food, Food history, Food skills, Kitchen tips & food advice, Picnic, Techniques, Winter

  boar, hand raised, hot water crust, raised pie, savoury, Tudor