Tag: Souvaroffs

• Chocolate-hazelnut spread sandwich biscuits

  

  Delicious, pretty and deceptively easy chocolate-hazelnut spread sandwich cookies

  Ink Sugar Spice

  June 30, 2019

  All seasons, Baking, Biscuits, Food

  Biscuits, chocolate, cookies, dodgers, edible gifts, featured, gianduja, hazelnut, Nutella, sandwich, Souvaroffs, spread

• Iced Souvaroffs with rhubarb and apricot jams and pistachio cream

  

  Now – who’s excited about the imminent new series of the Great British Bake Off? Almost everyone involved in the Twitter baking community for a start! I’ve included some of my illustrations in this recipe to help you make these Souvaroff biscuits. This year the fab and lovely Baking Nanna and Rob Allen have put together […]

  Ink Sugar Spice

  August 14, 2016

  All seasons, Baking, Biscuits, European, Food, Food history, Fruit, Preserves & creams

  apricot jam, Biscuits, jam, jammy dodgers, pistachio, rhubarb jam, Souvaroffs, strawberry

• Strawberry and cream Souvaroffs – the original jammie dodgers

  

  These petit four sablés have been adapted from a very old French recipe I found (late 1800s). Although it was a French recipe, these biscuits had an intriguing Russian name and I tried to research where they came from or who they were named after. I discovered one or two French websites that claimed the […]

  Ink Sugar Spice

  June 29, 2015

  All seasons, Baking, Biscuits, European, Food, Food history, Fruit

  Biscuits, jammy dodgers, Souvaroffs, strawberry